SpigaBuona® Flours
gluten free
organic
semi-wholengrain
stone ground
lactose – free
with no added sugar
no additives
with glove a low glycemic index
Our certified Gluten-Free mixes
Gluten Free Semi-Wholegrain Mix
for Bread
Package Sizes: 500g – 2,5kg – 15kg
Gluten Free Semi-Wholegrain Mix
for Pizza
Package Sizes: 500g – 2,5kg – 15kg
Gluten Free Semi-Wholegrain Mix
for Pasta
Package Sizes: 500g – 2,5kg – 15kg
Gluten Free Semi-Wholegrain Mix
for Cakes
Package Sizes: 500g – 2,5kg – 15kg
WE HAVE ALWAYS MILLED
EXCLUSIVELY ORGANIC FLOURS
For 30 years, Antico Molino Rosso has focused on the health of the consumers, devoting its production exclusively to organically grown grains. Today, since we cannot ignore the pathologies caused by food intolerance, we have created SpigaBuona® for the wellbeing of the whole family.
The fact that they are gluten-free is our little secret…
Our SpigaBuona® flours are good, they are really good for everyone. Simply wholegrain and semi-wholegrain, organic, stone ground flours born from the commitment and strong desire to create a natural product suitable for everyday use. And the fact that they are gluten-free is our little secret!
Approved by THE Ministry of Health of Italy
SpigaBuona® is a line of gluten-free products that are excellent for the belly and heart of the whole family. This means our flours are suitable not only for people with an intolerance to gluten and who therefore need controlled products and with fewer starches (unlike products currently available on the market), but are perfect for use in the daily life of our homes because of their digestibility, unique flavors and varieties of tasty, easy-to-use mixes.
Discover our Gluten-Free Courses
Antico Molino Rosso organizes in-house training courses for both consumers and professionals. Discover our SpigaBuona® product lineup and learn how to properly knead gluten-free doughs and bake the best gluten-free bread, pizza, pasta and cakes.
For more information get in touch with us or visit molinorosso.com
House Dedicated to Organic Gluten-Free Flours
Antico Molino Rosso certifies that all production of SpigaBuona® is processed within a manufacturing plant exclusively used for the production of gluten-free foods, guaranteeing the total absence of contamination.
You can finally have several varieties of flours and complete mixes to make bread, pizza, pasta and
desserts, great to vary the diet of the whole family, with the additional guarantee of the Home Of Organic Gluten-Free Flours.
OUR INTERNAL LABORATORY
A highly qualified internal laboratory tests and certifies the total absence of gluten with strict controls in order to offer the final customer the absolute serenity and security it deserves.
Our certifications:
SpigaBuona® is an Antico Molino Rosso brand
SpigaBuona® offers all the guarantees of Antico Molino Rosso that has always produced flours and accessory products with raw materials that come exclusively from organic farming and are stone-ground.